Micro-biology, Food Safety, Allergy Training, Nutrition, OHS, Vector Control, Distribution and Temperature training interventions equipped with assessments, interactive content, surveys, workplace assignments and facilitator guides.
Used in restaurants, food distributors and the general food industry.
A wide range of online training interventions for managers, staff and sub-contractors to mitigate risks within hazardous environments. Specially geared for elevator and escalator installation, maintenance and service.
All interventions include assessments, interactive content, surveys, workplace assignments, facilitator guides as well as on-site auditing tools.
Various management and sales training interventions bundles with a reference library, CRM tool, assessments, workplace assignments and survey/polling functions.
Overview sections include: